Marc Forgione: Earlier this year, a war of words erupted between pretty hilarious writer random New York Times financial and Chef Marc Forgione. Apparently Forgione was gettin 'hard on an employee in her kitchen. This writer, who was eating at the restaurant, has a good view of the action. He heard the commotion and decided it was OK to leave the kitchen Forgione to reprimand the chief of what is and is not acceptable behavior ... in his own restaurant! Really dude? You do not enter the kitchen unless you're invited. It's like running on the pitch during a baseball game. Rightly, Forgione asked the guy to pull out of his restaurant. After the incident, Forgione taught in the New York Times Diner's Journal that the man he gave the shoe was a writer. Forgione for credit, he handled the whole episode though. Maybe next time he is in the New York Times, it will be because the restaurant finally received a notice.
Even if we were not at the restaurant is still Marc Forgione, we fully back him. In the circumstances, we would have handled this situation in the same way. In addition, man has good taste. Many of his choices below are all lovers approved restaurants, plus it rocks a mohawk sweet lookin '. It was just announced this week that a competitor will Forgione on Season 3 of the Food Network "Next Iron Chef," which debuts in October. To follow all the action of Marc Forgione on the internets, become a fan on Facebook and follow the restaurant on Twitter.
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